PicNic - Recommended - Michelin Guide to NYC 2007, 2008
PicNic - one of the "TONY 100 Restaurants" Time Out New York - 2005
PicNic - "23 Points for cuisine" - Zagat 2006/07
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JOIN US FOR MOTHER'S DAY
SERVING
BRUNCH 9:00 AM - 3:00 PM
DINNER 4:00 PM - 10:00 PM
Call for reservations 212-222-8222
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Week Night Specials
Tuesday
OPERA Tuesdays
Live Song & Music every Tuesday from 7:30 - 10 PM
EXTRA SPECIAL OPERA NIGHT MAY 13
3 performers, pianist and 4 course dinner
with complimentary glass of bubbly!
$58.00 per person, please reserve tickets now!
Wednesday
Alsatian Night
Choucroute Garni, Seafood Choucroute or Duck Choucroute
Sunday
Steak Night
Different Steaks, Different Ways
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Join us the second Monday of each month from 6 - 7pm for Columbia University's CAFE SCIENCE AT PICNIC. (check our Cafe Science page on the left to see who this month's speaker is, and the topic) |
PicNic is an upper Westside neighborhood French Bistro serving what Executive Chef Jean Luc Kieffer calls “nostalgically French cuisine with a twist.” Classics like Choucroute, Cassoulet, Duck Confit, Beef Bourguignon, Coq au Vin and Cheese Souffle are all dishes frequently found on the menu or as daily special. Chef Kieffer presents these dishes with a modern elegance. He is very selective in the ingredients he uses and works closely with many of the farmers from the Greenmarket. The menu encompasses seasonal ingredients with weekly deliveries from Bradley Farms (organic) in New Paltz New York. The wine list is composed of small boutique vineyards with some organic offerings and a large selection of by the glass.
Picnic is open 7 days a week and serves breakfast, lunch, weekend brunch and dinner. As you enter Picnic you will find a small market where you will see Artisanal Cheeses, Silver Moon Bakery bread, small selection of charcuterie and Parisian style sandwiches, cookies, sweets and daily prepared foods for take out.
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Credit Cards Accepted - Delivery Available
telephone 212-222-8222.
2665 Broadway
Between 101 & 102, on the west side of the street
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