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BAR MENU
Served 4:00 to Close
Marinated Olives 4
Frites 5
Tarte Flambe 12
Traditional, Gratinee or Forestier
Empanada 9
Shredded Pork & Cilantro
Grass Fed Beef Burger 15
With Frites or Salad
Add Cheddar, Gruyere or Roquefort 1.00
Croque Monsieur, Croque Madame or Quiche 14
With Frites or Salad
Charcuterie Plate 15
Salami Sec, Chicken Liver Mousse,
Duck Pistachio Jalapeno Pate
Cornichons, Olives
Cheese Plate 3/14, $4 each additional
Bire de Nangis, Chevre, Manchego, Roquefort
Cheddar, Gruyere
House Cured Gravlax 12
Cucumber Salad, Toast Points
Salad Plate 3/$13 5/ $18
Red Beet, Carrot-Mint, Cucumber,
Ratatouille, Cole Slaw
Foie Gras Terrine 17
Fruit Chutney, Toast Points
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