LUNCH MENU
Served Mon-Fri 11:30-3:30

Soup & Salads
Soup du Jour 8

Nicoise Salade 15
Tuna, Tomatoes, Black Olives, Haricots Verts,
Potatoes, Hard Cooked Egg, Anchovies

Grilled or Breaded Chicken Paillard  14
Mixed Greens, Roasted Beets & Celery Remoulade

Goat Cheese Salad 13
Seasonal Greens with Goat Cheese Croutons
& Roasted Beets
 
Lyon Salade 12
Poached Eggs, Lardons, Frisee, Spinach

Grilled Steak Salad 16
With Roquefort and Seasonal Greens

 Salad Plate 11
Cucumber, Roasted Beet & Celery Root Remoulade

Sandwiches
Beer Battered Fish Sandwich, 13
with Tartare Sauce, Frites

Open Face House Cured Gravlax 14
With Celery Root Remoulade

PicNic Market Sandwiches w/  Salad or Frites:

Cold Sandwiches 12:
Jambon Beurre   - Turkey & Cheddar
Housemade Roast Beef  -  Pate with Cornichons -
Fresh Mozzarella & Grilled Vegetable -

 Hot Sandwiches 13:
Croque Monsieur or Croque Madame

 Grass Fed Organic Beef Burger, Frites  13
With Cheddar, Gruyere or Roquefort Cheese

EGGS & MORE
 Eggs any style
with Bacon, Frites & Baguette 10

 Pancakes or French Toast
 with Caramelized Apples & Crème Fraiche 10

 Quiche & Petite Salad 12
Alsatian Tarte , Quiche Lorraine or Quiche du Jour
 
Omelettes with Frites or Green Salad 13
Goat Cheese & Spinach-French Ham & Gruyere- Mushroom & Herb


ENTREES
Grilled Salmon 19
Tomatoes, Olives, Capers & Couscous 
~
Roast Chicken 18
Spinach, Mashed Potatoes 
~
Steak Frites 19
Garlic Herb Butter, Green Salad
~
 Grilled Lamb Chops 22
Ratatouille, Couscous
~
 Vegetarian Lasagna 17
Tomato, Pesto, Green Salad
~ 
Meatloaf 16
 Mashed Potato, Kale